Category: Italian
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Tandoori Paneer Pizza
Ingredients: For pizza dough 2 Cup all purpose flour (maida) 2 Teaspoon oil 1 sachet Eno Lukewarm water to knead Salt To Taste For pizza sauce 2 Teaspoon Oil 2 Tomato Puree 2 Teaspoon Chilli Powder 1 Tablespoon Ketchup 1 Teaspoon Sugar Black Pepper Chilli Flakes Mixed Italian herbs to taste Salt To Taste Tandoori […]
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Veg and Ricotta Ravioli
Serving : 2 – 3 people Ingredients : For Dough : 1 Cup All Purpose Flour 1 Cup Semolina (Rava/ Sooji) 1 Teaspoon Oil For Stuffing : 1 1/2 Cup Mixed Veggies may include Baby corn, Asparagus, French beans, Zucchini, Bell Peppers (Finely Chopped) 1 Cup Ricotta Cheese ( You can also use Crumbled Paneer ) […]
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Paneer Tortillas
Serving : 2-3 Persons Ingredients : For Tortillas : 1/2 cup All Purpose Flour (maida) 1/4 cup Milk Salt to Taste Other Ingredients : 2 Tablespoon Tomato Ketchup 1 Teaspoon Red Chilli Powder (Lal Mirch) 1 Cup Green/Red Bell Peppers (Capsicum) 8-10 Jalepenos Pepper Powder to Taste 1 Cup Cottage Cheese (Paneer) (Grated) Olive Oil […]
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Pizza Muffins
Serving : 2-3 Persons Ingredients : For Tortillas : 1/2 cup All Purpose Flour (maida) 1/4 cup Milk Salt to Taste Other Ingredients : 2 Tablespoon Tomato Ketchup 1 Teaspoon Red Chilli Powder (Lal Mirch) 1 Cup Green Bell Peppers (Capsicum) 8-10 Jalepenos Pepper Powder to Taste 1 Cup Cheese (Grated) Olive Oil Salt To […]
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Cheese
Ingredients : 300 ml Milk 3 Teaspoon Cornflour 2 Teaspoon Milk Powder 1/4 Teaspoon Lemon Juice 1/4 Teaspoon Salt 1/4 Teaspoon Soda (Eno) 1 Drop Cheese Essence (Check Ingredients Suitable for Jains) Method : Heat Milk, Salt, Soda and Corn Flour on a slow flame in a non-stick pan. Keep stirring continously till it comes […]
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Bruschetta
Serving : 2 Person Ingredients : 2 French Bread (Hard Crusty Bread) 3 Tomatoes 1/2 Bell Pepper 1 Green Chilli Basil (Tulsi) Leaves Salt To Taste Black Pepper To Taste Olive Oil Oregano Method : Cut the french bread diagonally in slices. Arrange them in a baking tray and sprinkle some olive oil on the […]
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Bread Pizza
Serving : 2 Person Ingredients : 4 slices of Bread 2 tbsp Tomato Ketchup 1 tsp Red Chilli Powder Salt To Taste 1 cup Capsicum 1 cup Tomatoes 8-10 Jalepenos 1 Green Chilli (optional) Pepper Powder to Taste 1 cup Grated Cheese 1/2 tsp Butter Method : Apply butter on bread slices and keep it […]
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Pizza
Serving : 2 Pizzas Ingredients : For Base 2 1/2 Cups All Purpose Flour (Maida) 1 Cup Yoghurt (Curd) 1 Tablespoon Olive Oil 1 Teaspoon Baking Powder 1 Teaspoon Sugar 1 Teaspoon Lemon Juice Salt To Taste For Gravy 2 Tablespoon Tomato Ketchup 1 Teaspoon Red Chilli Powder (Lal Mirch) 1 Cup Green Bell Peppers […]
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Half And Half Pasta
Serving : 2 Person Ingredients : 1 cup White Sauce Pasta 1 cup Red Sauce Pasta 1/2 cup Boiled Vegetables Grated Cheese Butter Method : For Vegetables include red, green and yellow bell peppers, babycorn, sweet corn and broccoli florets. Boil the vegetables with little salt but dont overcook it. It should be crunchy. Saute […]
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Penne Pasta With White Sauce
Serving : 2 Persons Ingredients : For White Sauce : 2 tbsp Butter 2 tbsp All Purpose flour (Maida) 2 cups Hot Milk Salt To taste Black Pepper (kali mari) Powder 1 Green Chilli Finely Chopped (optional) Other Ingredients : 1 cup Boiled Vegetables 1 cup Boiled Pasta Oregano Chilli Flakes (Paprika) Grated Cheese Method […]
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Penne Arrabiata Pasta
Ingredients: 2 Cups Penne Pasta (Boiled) 1 Cup Tomato Puree 1 Tablespoon Tomato Ketchup 2 Teaspoon Olive Oil 1 Teaspoon Oregano 1 Teaspoon Paprika (Chilli Flakes) 1 Teaspoon Crushed Pepper Powder Salt to Taste Method : Boiling the Pasta Take around 1 Litre of water in an utensil. Add a pinch of salt and 1 […]