Jain Paneer Bonda

Paneer Bonda

Ingredients :

Method :

  • Heat 2-3 Teaspoon of Butter in a Pan.
  • Saute Vegetable Paneer cubes till it turns golden brown on all sides.
  • Roll these cubes in tomato ketchup and then roll it in sev to coat it completely.
  • Sprinkle some chaat masala (optional) before serving.
  • Tastes Best as a Starter

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4 comments for “Paneer Bonda

  1. Anjali
    August 26, 2011 at 7:23 PM

    love this recipy

  2. sunita vadalia
    June 27, 2014 at 2:10 PM

    Vegetable paneer means do I need to add veggies in the paneer to make cubes

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