Paneer Bonda

Ingredients :

Method :

  • Heat 2-3 Teaspoon of Butter in a Pan.
  • Saute Vegetable Paneer cubes till it turns golden brown on all sides.
  • Roll these cubes in tomato ketchup and then roll it in sev to coat it completely.
  • Sprinkle some chaat masala (optional) before serving.
  • Tastes Best as a Starter

4 Comments Add yours

  1. Anjali says:

    love this recipy

    1. Jain Foodie says:

      Thanks Anjali

  2. sunita vadalia says:

    Vegetable paneer means do I need to add veggies in the paneer to make cubes

    1. Jain Foodie says:

      Hi Sunita, Yes – You can click on the Vegetable Paneer Link on the recipe or click here: http://www.jainfoodie.com/recipe/jain-vegetable-paneer/

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