Moong

Serving : 2 Person Ingredients : 2 cups Moong 1 tbsp Oil 1/2 tsp Mustard (Rai) Seeds 1/2 tsp Cumin (Jeera) Seeds pinch of Asofoetida (Hing) 3-4 Kokum/ 1 tsp Aamchoor Powder Salt To Taste 1 tsp Red Chiili Powder 1/4 tsp Turmeric (Haldi) Powder 1 Dry Green Chilli 5-6 Dry Curry Leaves Method :…

Khatta Urid

Serving : 2 Person Ingredients : 1 cup Whole Black Urid 1 tbsp Oil 1/2 tsp Mustard (Rai) Seeds 1/2 tsp Cumin (Jeera) Seeds 1 tsp Red Chilli Powder 1/2 tsp Coriander-Cumin(Dhaniya – Jeera) Powder 1/4 tsp Turmeric (Haldi) Powder Salt To Taste 1 tbsp curd/Yogurt Method : Wash and soak whole black urid for…